Food Safety & Backyard Poultry

The Centers for Disease Control released information on Backyard Poultry and food safety. There have been nearly 5,000 cases of Salmonella since 2000 linked to backyard flocks, the CDC wants to consumers to know simple steps that can be taken to protect your health. For more information visit https://fyi.extension.wisc.edu/safepreserving/2019/01/17/food-safety-the-backyard-flock/

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Pressure Canner Dial Gauge Testing

Dial gauge testing for pressure canners. Bring in the dial gauge or the lid with the gauge attached, we can test it for accuracy.  Dial gauges should be checked for accuracy and overall condition every year prior to the beginning of canning season. If you use your dial gauge canner throughout the year, check it […]

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